Lemony Chicken Pasta

Ingredients for

  • Pasta cooked 2 cups
  • Boneless chicken cooked 1 cup
  • Olive oil 2 teaspoons
  • Lemon juice 1 teaspoon
  • Red chillies crushed 1 teaspoon
  • Garlic cloves chopped 8-10
  • Salt to taste
  • Parmesan cheese powder 1 tablespoon
  • Fresh cream 2 tablespoons
  • Parsley sprigs for garnishing


Step 1

Heat olive oil in a non-stick pan. Add chopped garlic and sauté.

Step 2

Add crushed red chillies & mix. Add chicken and sauté on high heat for 1 -2 minutes.

Step 3

Add salt & pasta and toss well.

Step 4

Reduce the flame and add fresh cream and some salt if needed. Mix and cook for two minutes.

Step 5

Turn off heat. Add lemon juice and Parmesan cheese and mix.

Step 6

Transfer into a serving bowl. Garnish with chilli flakes and a sprig of parsley.

Step 7

Serve hot.

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