Ingredients for

• Pasta cooked 2 cups
• Boneless chicken cooked 1 cup
• Olive oil 2 teaspoons
• Lemon juice 1 teaspoon
• Red chillies crushed 1 teaspoon
• Garlic cloves chopped 8-10
• Salt to taste
• Parmesan cheese powder 1 tablespoon
• Fresh cream 2 tablespoons
• Parsley sprigs for garnishing

Method

Step 1

Heat olive oil in a non-stick pan. Add chopped garlic and sauté.

Step 2

Add crushed red chillies & mix. Add chicken and sauté on high heat for 1 -2 minutes.

Step 3

Add salt & pasta and toss well.

Step 4

Reduce the flame and add fresh cream and some salt if needed. Mix and cook for two minutes.

Step 5

Turn off heat. Add lemon juice and Parmesan cheese and mix.

Step 6

Transfer into a serving bowl. Garnish with chilli flakes and a sprig of parsley.

Step 7

Serve hot.