In today’s fast-paced world, eating something nutritious yet delicious takes a lot of effort, which is why people are always looking for instant mixes.

 Also, mothers are always on the lookout for nutritious food, but if it is not mixed with delectable taste, the kids tend to ignore it.

This is where South India’s miraculous “Idli” comes in.

IDLI, I believe, does not require an introduction. It is the world’s healthiest and most nutritious breakfast, and it has been recommended by several international organizations, including the World Health Organization (WHO).

Idli soft puff cake, a healthful delight due to its lightness and nutritious content, is a healthful treat due to its lightness and nutritional content. Idli is considered a light food because it has no fats, saturated fats, or cholesterol.

On the other hand, Kidney beans are a subtype of the common bean (Phaseolus vulgaris), a Central American and Mexican legume.

It is a key food crop and source of protein all across the world with fiber, antioxidants, and numerous vital minerals.

It is ideal for boosting digestion and metabolism, and because it is high in potassium, magnesium, soluble fiber, and protein, it is loaded with nutrients and is considered very good for health.

It is often recommended as part of a balanced diet regime,

This recipe has the advantage of combining kidney beans with rice and lentils to create the healthiest mixed idli.

At Fespro, we have created instant recipes that are “easy to make, easier to digest” and can be used by individuals who want to enjoy idlis as well as those who always try to grab instant meals as this recipe will take as less 15 minutes to cook. These idlis are special because it will not let the starch from rice break down and get digested in your body, therefore, making it a ‘guil-free’ pleasure.

When these hot and comfy idlis are served with any traditional chutney, such as coconut chutney, tomato chutney, or any of your favorite sauces, this recipe quickly becomes a power pack of nutrition well paired with taste, saving you a lot of prep time.

These idlis are a great way to start the day with a nutritious breakfast, as a quick lunch preparation, or as a light, healthy, and tasty dinner option.

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