7-8 DatesFespro Muesli No added Sugar (100 g)
Take a large bowl and mix ground dates with muesliNow make balls of it.Enjoy the muesli energy ballsYou can store in refrigerator in a glass jar for 5-6 days.
Get your pack of Fespro muesli..
250 Gm Fespro Cornflakes1 tsp Butter1 cup fresh chopped Tomato2-3 medium sized chopped Green chilly1 cup chopped Onion1 cup chopped Cucumber1/2 cup Boiled sweet corn4 tsp Chaat masalaSalt (as per taste)
Garnishing: Fresh coriander
Sauté Fespro cornflakes in butter at low flame for 5 mins.In a large bowl mix Cornflakes, Vegetables, Salt and Chaat masala.Garnish with fresh […]
Vanilla ice-creamFespro Muesli (Honey, Almonds & Raisins)Chocolate Syrup
Take a glass bowlThen put a layer of Muesli (Honey, Almond & Raisin)Add a scoop of vanilla ice creamGarnish with chocolate Syrup and muesliServe and enjoy.
1.1/2 cup Fespro Roasted Vermicelli
2. 2 cups Full-fat Milk
3. 3/4 cup Sugar
4. 1/2 tsp Cardamom (elaichi) Powder
5. 1/2 cup Chopped Dry Fruits (Almond, Pistachios) for Garnish
1.In a deep bottom vessel, add milk, mix well and cook on a medium to high flame for 4 to 5 minutes or till it starts boiling.
2. Now add Fespro […]
Fespro Pasta (boiled) 2 cupsBoneless chicken (cooked) 1 cupOlive oil 2 teaspoonsLemon juice 1 teaspoonDried Red Chillies crushed 1 teaspoonGarlic cloves chopped 8-10Salt to tasteParmesan cheese powder 1 tablespoonFresh cream 2 tablespoonsFresh Parsley for garnishing
1.Heat olive oil in a non-stick pan. Add chopped garlic and sauté.
2. Add crushed red chillies & mix. Add chicken and […]
Fespro Pasta 2 cupsButter 2 tbspEggs (medium) 2 nos.Salt to taste
Cook pasta to al dente (soft to bite), according to package directions.Drain well.Add butter to the pan, and allow to melt.Add drained pasta to the pan and mix well with butter.In a separate bowl, beat eggs well add a pinch of salt to the eggs […]
For the Pasta
200 gm Fespro Penne Pasta, boiled in a pinch of salt and some olive oil till al dente1 Tbsp olive oil1 sprig mint leaves, to garnish2 cherry tomatoes1 garlic clove, whole; peeled
For the Pesto Sauce
2 cups basil1/2 cup grated Parmesan cheese1/2 cup toasted walnuts or pine nutsSalt, to taste4 cloves garlic3 Tbsp olive […]
Fespro Pasta (uncooked) – 2 cupsProcessed Cheese – 1 cup, gratedMilk– 2 cupsBread crumbs – 1 cup (made by grinding 2 slices of bread in mixer)Parmesan cheese – approx 4-5 tsp, gratedMelted butter– 2 tbspGarlic – 3 cloves, finely choppedSalt – 1 tsp or to tasteOlive oil – 1 tbsp
In boiling water, add 1 tsp […]
100gm Fespro Fusilli
3 tbsp butter
2 cloves garlic (chopped)
6-8 Button Mushrooms (sliced)
1 tsp ginger chopped
Salt to taste
1 tsp black pepper powder
1 tsp white pepper powder
Grated cheese for garnish
Take 400 ml water for 100g Fespro Pasta in a pan and bring it to boil. Add a pinch of salt and 1 tsp oil or ghee, pasta and […]